
By foodandspice.com
Avocado Greek Salad
A modern-style Greek salad with a zesty dressing, plenty of feta cheese and Kalamata olives, and chunks of avocado to provide a creamy texture contrast and a dose of added nourishment
Updated at: Fri, 28 Mar 2025 06:17:49 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
6
Low
Nutrition per serving
Calories381.5 kcal (19%)
Total Fat30.6 g (44%)
Carbs19.2 g (7%)
Sugars5.5 g (6%)
Protein9 g (18%)
Sodium1039.6 mg (52%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 headromaine lettuce
small, torn into pieces

1 headradicchio
small, cut into pieces

0.5english cucumber
sliced

0.5red bell pepper
seeded and cut into strips

0.5green bell pepper
seeded and cut into strips

1 pintcherry tomatoes
halved

1red onion
small, cut into half rings

1 cupsKalamata olives
pitted and halved

2avocados
cut into chunks

1 ½ cupsfeta cheese crumbled

⅓ cupolive oil

⅓ cupred wine vinegar

2 tablespoonsbalsamic vinegar

1juice from lemon

1 tablespoonfresh thyme

1 tablespoonoregano
fresh chopped teaspoon

1 tablespoonbasil leaves
fresh chopped, 1 teaspoon

black pepper
fresh cracked

sea salt
to taste

3 sprinklesdried red chili flakes
optional
Instructions
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Notes
4 liked
0 disliked
Fresh
Easy
Go-to
Under 30 minutes
Moist