By eatingwell.com
Basil Pesto Pasta with Grilled Vegetables
Instructions
Cook:45min
This dish is an easy way to turn grilled vegetables into a satisfying meal, thanks to hearty whole-grain pasta and a quick homemade pesto.
Updated at: Tue, 11 Mar 2025 19:19:46 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Nutrition per recipe
Calories1415.5 kcal (71%)
Total Fat87.1 g (124%)
Carbs132.7 g (51%)
Sugars26.1 g (29%)
Protein45.8 g (92%)
Sodium1755.9 mg (88%)
Fiber27.9 g (99%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 cupsfresh basil leaves
¼ cupgrated parmesan cheese
¼ cupchopped toasted walnuts
1clove garlic
minced
½ teaspoonsalt
divided
¼ teaspoonground pepper
divided
¼ cupextra-virgin olive oil
plus 2 tbsp, divided
3portobello mushroom caps
stemmed, gills removed
2bell peppers
medium, red, orange, and/or yellow, quartered
1yellow summer squash
medium, trimmed and cut into 1/2-inch-thick planks
5scallions
trimmed
4 ounceswhole-wheat penne pasta
2 cupszucchini noodles
⅓ cuplow-sodium canned cannellini beans
rinsed
Instructions
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