Ultra High-Protein Caprese Power Bowl

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse quinoa and lentils separately.

Step 2

Cook quinoa in 2 cups water (15 mins). Cook lentils in 3 cups water (20 mins) until tender. Drain and cool.

Step 3

Season chicken with salt, pepper, and paprika. Grill 6-7 mins/side. Slice.

Step 4

Whisk Greek yogurt, balsamic, olive oil, nutritional yeast, garlic, lemon juice, and pepper.

Step 5

In a large bowl, mix quinoa, lentils, edamame, spinach, tomatoes, onion, and basil.

Step 6

Top with chicken, broccoli, and feta. Drizzle dressing and sprinkle hemp hearts + chia seeds.