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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
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100%
5
thewoksoflife.com
By thewoksoflife.com

Taiwanese Braised Minced Pork Over Rice (肉燥饭)

Instructions
Prep:2hCook:50min
If you love Hong Shao Rou (Red Braised Pork Belly) and Lu Rou Fan (Braised Pork over Rice), you will love Rou Zao Fan (肉燥饭) even more. It has the same great flavors, but uses ground pork instead of pork belly.
Updated at: Tue, 29 Apr 2025 04:51:32 GMT

Nutrition balance score

Unbalanced
Glycemic Index
41
Low
Glycemic Load
6
Low

Nutrition per serving

Calories438.4 kcal (22%)
Total Fat30.6 g (44%)
Carbs15.6 g (6%)
Sugars5 g (6%)
Protein23.6 g (47%)
Sodium783.3 mg (39%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet