
By foodfolksandfun.net
New Mexico Recipe for Posole
Instructions
Prep:30minCook:2h 30min
This New Mexico Posole Recipe is a hearty, flavorful pork soup or stew made with New Mexico red chiles, garlic, pork, and hominy.
Updated at: Tue, 04 Mar 2025 00:16:14 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories517.1 kcal (26%)
Total Fat27.4 g (39%)
Carbs35.4 g (14%)
Sugars7.9 g (9%)
Protein32.2 g (64%)
Sodium932.2 mg (47%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1.5 ouncered chiles
dried, New Mexico

8 cupschicken stock

2 poundsboneless country-style pork ribs

salt

pepper

3 tablespoonsvegetable oil

3 x 15 ouncewhite hominy
cans, rinsed and drained well

2white onions
medium, chopped

5garlic cloves
large, minced

1 tablespoonfresh oregano
minced

1 tablespoonlime juice

green cabbage
shredded

avocado
diced

radishes
sliced

white onion
chopped

lime wedges

corn tortillas
heated, or flour
Instructions
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