Lemon Muffins

Name: Lemon Muffins
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Cuisine: American
Ingredients: 1 3/4 cups (250g) all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2/3 cup (135g) granulated sugar; 2 large eggs; 3/4 cup yogurt; 6 tablespoons (85g) butter, melted; zest and juice of one lemon ((mine yielded about 1 tablespoon zest and 1/4 cup juice)); 1/2 teaspoon vanilla extract ((optional)); 1 cup powdered sugar; 2-3 tablespoons lemon juice

Instructions

Prep:10minCook:17min

Light and fluffy lemon muffins that are not overly sweet and taste incredible. They are also super easy to make (no mixer required) and are the perfect dessert, breakfast, or snack.

Updated at: Wed, 01 Oct 2025 00:11:30 GMT