Cheddar Cornbread Waffle BLT with Chipotle Butter

Name: Cheddar Cornbread Waffle BLT with Chipotle Butter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup buttermilk; 2 eggs; 2 tablespoons honey; 1 1/2 cup all-purpose flour; 1/2 cup stoneground cornmeal; 2 teaspoons baking powder; 1/2 teaspoon salt; 1-2 cups shredded sharp cheddar cheese; 1 cup ear corn (kernels removed from the cob (about 1/2 )); 1 jalapeno (seeds removed + chopped); 8 slices thick cut cooked (crispy bacaon); 2-3 tomates (sliced); 1 cup fresh arugula; 1 avocado (sliced); kosher salt + pepper; mapley syrup (for serving); 6 tablespoons salted butter (softened); 2 in chipotle chiles adobo (finely chopped)