Adzuki Beans Burger

Name: Adzuki Beans Burger
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: European, American
Ingredients: 2/3 cup Adzuki beans; 1 onion (chopped); 1 carrot (grated); 1 cup iceberg lettuce (chopped); 1 egg (Or for vegan version: 3 Tbsp ground flax seeds + 3 Tbsps water ); 2 Tbsps parsley (fresh, chopped ); 1 cup breadcrumbs ( or chickpea flour, you can also use regular wheat flour – you’ll need it if the composition is too moist); salt and ground pepper (to taste); 1 tsp thyme; 1 tsp ground coriander; 1 tsp allspice; 1 Tbsp smoked paprika

Instructions

Prep:10minCook:1h 10min

These vegetarian adzuki beans veggie burger patties are not only healthy and protein-rich but also remarkably similar in texture and taste to ground beef patties. Give them a try!

Updated at: Fri, 14 Mar 2025 01:11:49 GMT