Venison Tacos

Name: Venison Tacos
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 2 lbs ground venison; 2½ Cups Flour; ⅞ cup Hot water ((about 110℉)); ¼ cup Butter (or lard, or oil); 1 teaspoon Baking powder; ½ teaspoon Salt; 4 tsp chili powder; 2 tsp cumin; 1⅓ tsp salt; 1⅓ tsp black pepper; ⅔ tsp garlic powder; ⅔ tsp onion powder; ⅔ tsp dried cilantro; ⅔ tsp paprika; ⅓ tsp crushed red pepper flakes (more or less for spiciness); guacamole; sour cream; salsa or pico; cheese; refried beans

Instructions

Cook:30min

Let's taco bout the best dinner plans for tonight! These tacos are cooked with a homemade taco seasoning that is easy to prep, and tastes very similar to McCormick's taco seasoning packets.

Updated at: Mon, 10 Mar 2025 02:09:14 GMT