Chicken Shawarma with Potatoes

Name: Chicken Shawarma with Potatoes
Prep time: 20 min
Total time: 20 min
Cuisine: Middle Eastern
Ingredients: 2 tablespoons lemon juice; 2 tablespoons olive oil, divided; 2 cloves garlic, minced; 0.5 teaspoon ground cumin; 0.5 teaspoon salt; 0.25 teaspoon ground cinnamon; 0.25 teaspoon ground turmeric; 0.25 teaspoon ground pepper; 12 ounces Yukon Gold potatoes (2 medium), peeled and cut into 1/2-inch chunks; 1 medium red bell pepper, sliced; 1 small onion, thinly sliced; 12 ounces boneless, skinless chicken thighs, trimmed; Chopped fresh parsley or chives for garnish

Instructions

Prep:20min

Cook once; eat thrice: this chicken shawarma recipe makes a satisfying single-serving dinner, plus extra chicken, potatoes, and onions that you can use later in the week.

Updated at: Tue, 19 Nov 2024 16:33:33 GMT