Chicken Shawarma Platter

Name: Chicken Shawarma Platter
Prep time: 3 h
Cook time: 50 min
Total time: 3 h 50 min
Cuisine: Middle Eastern
Ingredients: - 1 kg boneless skinless chicken thighs; - 2 tbsp minced garlic; - 1 cup yogurt; - Juice of 2 large lemons; - 2/3 cup oil; - Salt to taste; - 2 tbsp chili powder; - 1 ½ tbsp ground coriander; - 1 ½ tbsp ground cumin; - 1 ½ tbsp turmeric powder; - 1 tsp coarse black pepper; - 1 ½ tbsp paprika; - 1 tsp ground white pepper; - 1 tbsp onion powder; - 1 ½ tbsp ground ginger; - 2 tbsp dried mixed herbs; 5 pita bread; - Tzatziki sauce; - Hummus; - Pickled turnips; - Shredded lettuce; - Pickled red cabbage; - Gherkins; - Sliced tomatoes; - Pickled red onions; - Lemon slices

12 steps

Prep:3hCook:50min

Chicken shawarma platter is a Middle Eastern dish that consists of thinly sliced marinated chicken cooked on a vertical rotisserie. The chicken is typically seasoned with a blend of Middle Eastern spices and known for its flavorful and aromatic taste, making it a popular choice among food enthusiasts.

Updated at: Mon, 19 Feb 2024 19:50:07 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories810.5 kcal (41%)

Total Fat43.9 g (63%)

Carbs54.8 g (21%)

Sugars8.4 g (9%)

Protein50.1 g (100%)

Sodium1007.1 mg (50%)

Fiber7.4 g (26%)

% Daily Values based on a 2,000 calorie diet

Instructions

Prepare the Shawarma Spice Mix

Step 1

In a bowl, combine yogurt, minced garlic, lemon juice, oil, and all spices to create the shawarma spice mix. Set it aside.

Prepare the Chicken

Step 2

Pat dry the chicken thighs and cut them into thin strips.

Step 3

Place the chicken in a mixing bowl and toss it in the prepared shawarma spice mix.

Step 4

Cover and refrigerate for 2-3 hours or overnight for enhanced flavor.

Cooking the Chicken

Step 5

Preheat the oven to 200°C.

Step 6

Take the marinated chicken out of the fridge.

Step 7

Spread the chicken in a single layer on a lined baking sheet and grill for 45-50 minutes.

Step 8

For a crispier texture, broil for an additional 5 minutes on the top rack. Keep an eye on it to prevent burning.

Assemble the Shawarma Platter

Step 9

Place pita bread on the side of a serving platter.

Step 10

Add tzatziki sauce, hummus, pickled turnips, shredded lettuce, pickled red cabbage, gherkins, sliced tomatoes, pickled red onions, and lemon slices to the platter.

Step 11

Add the cooked chicken on top of the platter.