Lemon Honey Teriyaki Chicken Thighs

Name: Lemon Honey Teriyaki Chicken Thighs
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Cuisine: Japanese, American
Ingredients: 4 chicken thighs ((boneless, skin on)); ½ tsp salt; ½ tsp pepper ((optional)); 1 lemon; 2 tsp cornstarch ((can use 2 tsp of flour instead)); 2 tbsp lemon juice; 1 tsp ginger ((grated)); 3 tbsp sake ((can use 3 tbsps of mirin instead)); 3 tbsp soy sauce ((light or regular soy sauce)); 1 tbsp dark soy sauce ((can use 1 tbsp of regular soy sauce instead)); 1 tbsp oyster sauce ((can use 1 tbsp of regular soy sauce instead)); 2 tbsp honey; 2 tbsp water; ¼ tsp sesame seeds; 1 tsp chopped green onions

Instructions

Prep:20minCook:18min

This lemon honey teriyaki chicken thighs recipe is an oil-free delicious and healthy twist on the classic teriyaki chicken dish. The combination of sour lemon and sweet honey creates a perfectly balanced and refreshing taste. Whether served hot or cold, these lemon honey chicken thighs are delicious and make a great option for a quick weeknight dinner or a packed workday lunch bento.

Updated at: Thu, 21 Nov 2024 12:26:27 GMT