
By bastecutfold.com
Mixed Berry Crisp
Instructions
Prep:10min
A mixed berry crisp recipe with fresh or frozen berries, oats, pecans, coconut oil, and brown sugar. Dairy-free and vegan, and gluten free with one simple substitution.
Updated at: Sat, 23 Aug 2025 00:40:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories530.7 kcal (27%)
Total Fat23.5 g (34%)
Carbs70.6 g (27%)
Sugars37.5 g (42%)
Protein6.9 g (14%)
Sodium87.2 mg (4%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 ⅛ cupall purpose flour

1 cuprolled oats

½ cuplight brown sugar
packed

½ cuppecans
chopped

1 teaspoonground cinnamon

¼ teaspoonground nutmeg

¼ teaspoonfine sea salt

½ cupcoconut oil
melted, plus more for preparing dish

1 kilogrammixed berries
fresh, or frozen

¼ cupgranulated sugar

18 gramscornflour

16 gramsfresh ginger
peeled and finely minced minced ginger

15 milliliterslemon juice

1zest of lemon
Instructions
View on bastecutfold.com
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