Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
91
High
Nutrition per serving
Calories1102.2 kcal (55%)
Total Fat41.9 g (60%)
Carbs125.1 g (48%)
Sugars34.8 g (39%)
Protein56.5 g (113%)
Sodium4024.9 mg (201%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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