Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories573.7 kcal (29%)
Total Fat27 g (39%)
Carbs57.2 g (22%)
Sugars5.6 g (6%)
Protein26.3 g (53%)
Sodium1251.3 mg (63%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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