GARLIC LEMON CHICKEN

Name: GARLIC LEMON CHICKEN
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 3 tbsps vegetable oil; 1 tbsp fresh lemon zest; 2 1/2 tsps garlic powder; 1 1/2 tsps onion powder; 1/2 tsp oregano leaves; 1/2 tsp black pepper ground; 1/2 tsp salt; 4 bone-in chicken thighs trimmed of excess fat (about 1 1/2 pounds); 12 oz potatoes, such as Yukon gold or red potatoes cut into 1-inch chunks (about 3 cups); 3 medium carrots peeled and cut into 4-inch sticks (about 1 1/2 cups); 1 small red onion peeled and sliced; 2 cups baby arugula optional

Instructions

Prep:15minCook:45min

Looking for an easy weeknight meal that's sure to please the whole family? You'll love our garlic lemon chicken recipe that packs a punch of bright, lemony flavor and won't make a mess of your kitchen. Chicken thighs, potatoes and vegetables are seasoned with McCormick® herbs and finished with a bright burst of lemon zest. One-pan chicken recipes are ideal for busy weeknights — they offer great customization, easy cleanup and the convenience of putting together a complete meal all on one pan! Serve a nice crusty bread to soak up all the pan juices, or mix the juices with some flour and stock to create a creamy sauce to drizzle over the chicken, like in our Garlic and Herb Lemon Chicken recipe. This sheet pan garlic lemon chicken features roasted chicken thighs for a budget-friendly dinner that also makes for excellent leftover chicken recipes. Shred the leftover chicken to make a chicken sandwich, round out a grain bowl, simmer into a pot of soup or bulk up a simple green salad.

Updated at: Thu, 21 Nov 2024 12:27:07 GMT