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By bon appétit
Peperoncini Chicken
This one-pan chicken dinner gets two times the flavor from using both the peppers and the pickling liquid in a jar of peperoncini.
Updated at: Wed, 22 Oct 2025 18:03:58 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories477.9 kcal (24%)
Total Fat31.8 g (45%)
Carbs23.3 g (9%)
Sugars3.1 g (3%)
Protein24.3 g (49%)
Sodium829.9 mg (41%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 lbchicken thighs
skin-on, bone-in
1 ½ tspkosher salt
or 3/4 tsp morton, divided
¾ tspground pepper
freshly, divided
3 Tbspextra-virgin olive oil
divided
1 lbfingerling potatoes
halved lengthwise
10peperoncini
plus 1/2 cup brine
2garlic cloves
finely grated
1 tspdried oregano
0.5red onion
medium, thinly sliced
1 cupcelery stalks
thinly sliced, plus celery leaves for serving
2 Tbspparsley
chopped
Instructions
View on bon appétit
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Notes
8 liked
0 disliked
Delicious
One-dish
Easy
Makes leftovers
Moist
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