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By bon appétit
Peperoncini Chicken
This one-pan chicken dinner gets two times the flavor from using both the peppers and the pickling liquid in a jar of peperoncini.
Updated at: Thu, 21 Nov 2024 09:02:51 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories477.1 kcal (24%)
Total Fat31.8 g (45%)
Carbs22.9 g (9%)
Sugars2.8 g (3%)
Protein24.4 g (49%)
Sodium830.2 mg (42%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 lbbone-in chicken thighs
skin-on
1 ½ tspkosher salt
or 3/4 tsp morton, divided
¾ tsppepper
freshly ground, divided
3 Tbspextra-virgin olive oil
divided
1 lbfingerling potatoes
halved lengthwise
10peperoncini
plus 1/2 cup brine
2garlic cloves
finely grated
1 tspdried oregano
0.5red onion
medium, thinly sliced
1 cupcelery stalks
thinly sliced, plus celery leaves for serving
2 Tbspparsley
chopped
Instructions
View on bon appétit
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Notes
7 liked
0 disliked
Delicious
One-dish
Easy
Makes leftovers
Moist
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