
By eatingwell.com
Anti-Inflammatory Sweet Potato Salad
Instructions
Cook:40min
This sweet potato salad is packed with anti-inflammatory foods like cherries, kale, avocado and, of course, sweet potatoes, which are packed with antioxidants, fiber, vitamins and minerals to help keep inflammation at bay.
Updated at: Thu, 29 May 2025 22:55:03 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories497.2 kcal (25%)
Total Fat26.9 g (38%)
Carbs56.4 g (22%)
Sugars16 g (18%)
Protein10.7 g (21%)
Sodium469 mg (23%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 poundssweet potatoes
scrubbed and cut into 1/3-inch-thick half-moons

2 tablespoonsextra-virgin olive oil

¾ teaspoonsmoked paprika

½ teaspoonground cumin

¼ teaspoonground coriander

¼ teaspooncayenne pepper

⅛ teaspoonsalt

3 tablespoonsextra-virgin olive oil

2 tablespoonscider vinegar

1 tablespoontahini

2 teaspoonsorange marmalade

1 teaspoondijon mustard

¼ teaspoonsalt

8 cupscurly kale
packed stemmed and torn

½ cupfresh mint leaves
lightly packed torn

1 cupfresh cherries
pitted and halved

1avocado
medium, sliced

¼ cupfeta cheese
crumbled, or creamy goat cheese

¼ cupunsalted roasted pepitas
Instructions
View on eatingwell.com
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