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Rosemary and Thyme Chicken Thighs

By entirelyelizabeth.com

Rosemary and Thyme Chicken Thighs

Prep:15minCook:45min

Juicy chicken every time! This oven baked Rosemary Thyme Chicken Thighs with potatoes is an easy, flavorful, minimal effort dinner recipe.

Updated at: Thu, 30 Nov 2023 20:38:22 GMT

Nutrition balance score

Good

Glycemic Index

64

Moderate

Glycemic Load

26

High

Nutrition per serving

Calories581.4 kcal (29%)

Total Fat35.9 g (51%)

Carbs39.9 g (15%)

Sugars13 g (14%)

Protein24.4 g (49%)

Sodium330.6 mg (17%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4chicken thighs

bone in, skin on

4russet potatoes

¼ cupolive oil

¼ cupbalsamic vinegar

2 tablespoonshoney

1 tablespoongarlic minced

1 ½ tablespoonsrosemary

fresh and chopped

1 ½ tablespoonsthyme

fresh and chopped

ground black pepper

Instructions

View on entirelyelizabeth.com

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Notes

9 liked

0 disliked

Delicious

Easy

Moist

Go-to

Sweet

Noren Nanji· 5 months ago

Special occasion

Very oily. Would try making this without skin.

Alena Garner· 8 months ago

Makes leftovers

Absoutly amazinggg I'll definitely be making this every other week! ❤️❤️

Absoutly amazinggg I'll definitely be making this every other week! ❤️❤️

Morgan Sebaske· 8 months ago

I misread the recipe somehow and thought that it was going to have brown sugar in it and when I realized it didn't, I decided to add it anyway. I added 3 tbsp and reduced the honey a little. It was so tasty! We also used boneless skinless chicken thighs instead because that's what we had. Super tasty!

Karen House· last year

Giving this a thumbs up but I really wish there was a MEH button. Not bad and nothing i would ever crave even though I love thyme and rosemary