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Baked Spinach-Artichoke Pasta
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1
cooking.nytimes.com
By cooking.nytimes.com

Baked Spinach-Artichoke Pasta

Instructions
Cook:40min
Updated at: Sat, 16 Nov 2024 06:15:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
51
Low
Glycemic Load
28
High

Nutrition per serving

Calories917.4 kcal (46%)
Total Fat63.9 g (91%)
Carbs55.8 g (21%)
Sugars6.7 g (7%)
Protein30.5 g (61%)
Sodium1178.4 mg (59%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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