Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories698.5 kcal (35%)
Total Fat42 g (60%)
Carbs39.5 g (15%)
Sugars6.3 g (7%)
Protein37.6 g (75%)
Sodium2288.9 mg (114%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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