Puerto Rican Black Beans. Frijoles Negros

Name: Puerto Rican Black Beans. Frijoles Negros
Prep time: 8 h
Cook time: 1 h 45 min
Total time: 9 h 45 min
Cuisine: Latin American
Ingredients: 1 cup dried black beans (frijoles negros); 1 quart of water; 2 tablespoons adobo; 3 cloves garlic (minced); 1/2 yellow onion (peeled and small diced); 4 teaspoons of salt; 1/4 teaspoon whole dried oregano (crushed); 1/4 teaspoon ground black pepper; 1 tablespoon of sofrito; 2 bay leaves; 1/4 teaspoon ground cumin; 1/2 cup chopped onions