
By food.com
Hot and Sour Cabbage Soup
Instructions
Prep:5minCook:30min
Original recipe from "www.VeganYumYum.com" I simplified it a bit to what I had available. This is very tasty with generous servings. It is also really versatile. Add tofu, fresh mushrooms, or other vegetables to your taste.
Updated at: Fri, 21 Feb 2025 00:33:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
5
Low
Nutrition per serving
Calories86.6 kcal (4%)
Total Fat0.6 g (1%)
Carbs15.5 g (6%)
Sugars8.1 g (9%)
Protein7.1 g (14%)
Sodium1640.8 mg (82%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1onion
small, minced

8 ouncescabbage
about the size of a grapefruit

15 ouncesdiced tomatoes petite

5 cupsfat free chicken broth
or 5 -6 cups vegetable broth

1 x 15 ouncecan straw mushrooms
undrained

¼ cuplow sodium soy sauce

⅓ cupseasoned rice vinegar
see note on substituting

1 teaspoonhot red chili pepper flakes

½ teaspoonsalt

black pepper
to taste, a lot
Instructions
View on food.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!