Nutrition balance score
Good
Glycemic Index
25
Low
Nutrition per recipe
Calories219.4 kcal (11%)
Total Fat15.7 g (22%)
Carbs19.1 g (7%)
Sugars7.4 g (8%)
Protein2.9 g (6%)
Sodium827 mg (41%)
Fiber4.3 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
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