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Chicken and Rice Soup
100%
1
cooking.nytimes.com
By cooking.nytimes.com

Chicken and Rice Soup

Instructions
Cook:40min
Updated at: Thu, 28 Nov 2024 08:52:30 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
22
High

Nutrition per serving

Calories302.8 kcal (15%)
Total Fat6 g (9%)
Carbs31.7 g (12%)
Sugars2.7 g (3%)
Protein28.4 g (57%)
Sodium2120.3 mg (106%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

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Notes

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