Ham & Swiss Baked Penne

Name: Ham & Swiss Baked Penne
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European, American
Ingredients: 2-1/3 cups uncooked penne pasta; 3 tablespoons butter; 3 tablespoons all-purpose flour; 2 cups 2% milk; 1 cup half-and-half cream; 1-1/2 cups shredded Swiss cheese; 1/2 cup shredded Colby cheese; 2 cups cubed fully cooked ham; 1/4 cup seasoned bread crumbs; 1/4 cup grated Parmesan cheese; 2 tablespoons butter, melted

Instructions

Prep:15minCook:15min

As a kid I loved to the hot ham and Swiss sandwiches from a local fast-food restaurant. With its melty, gooey goodness, this bake makes me think of them. —Ally Billhorn, Wilton, Iowa

Updated at: Thu, 21 Nov 2024 11:50:01 GMT