Frito Pie Casserole

Name: Frito Pie Casserole
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb. ground chuck; 1 cup chopped yellow onion; 1 green bell pepper, chopped; 1 1/4 cups lower-sodium chicken stock; 1 (15 ounce) can red kidney beans, drained and rinsed (about 1 1/2 cups); 1 (15 ounce) can diced tomatoes, undrained; 1 (15 ounce) can sweet whole kernel corn, drained; 1 (1 ounce) envelope taco seasoning mix; 1 canned chipotle chile in adobo sauce, finely chopped, plus 1 tablespoon adobo sauce; 8 ounce sharp Cheddar cheese, shredded (about 2 cups), divided; 2 1/2 cups corn chips (such as Fritos®); Sliced scallions, for garnish; Sour cream, guacamole, and salsa, for serving

Instructions

Prep:10minCook:35min

This Frito pie casserole is super satisfying, savory, and smoky, with a cheesy, crunchy top. Enjoy your favorite Southwestern treat in casserole form!

Updated at: Thu, 21 Nov 2024 11:52:40 GMT