1/2
2/2
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
263
High
Nutrition per serving
Calories2619.7 kcal (131%)
Total Fat118.8 g (170%)
Carbs377 g (145%)
Sugars206.3 g (229%)
Protein29.2 g (58%)
Sodium3607.4 mg (180%)
Fiber15.1 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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