Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories644.4 kcal (32%)
Total Fat33 g (47%)
Carbs53.4 g (21%)
Sugars37.8 g (42%)
Protein36.3 g (73%)
Sodium2783.5 mg (139%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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