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Super-Delicious Zuppa Toscana

Super-Delicious Zuppa Toscana

Prep:20minCook:55min

Zuppa Toscana made with sausage, potatoes, cream, spinach, and red pepper flakes. Tastes just like the one at your local Italian chain restaurant.

Updated at: Sat, 23 Nov 2024 04:51:39 GMT

Nutrition balance score

Unbalanced

Glycemic Index

73

High

Glycemic Load

27

High

Nutrition per serving

Calories476.8 kcal (24%)

Total Fat27.5 g (39%)

Carbs37.4 g (14%)

Sugars5.1 g (6%)

Protein20.9 g (42%)

Sodium1714.5 mg (86%)

Fiber4.3 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 poundmild italian sausage

1 ¼ teaspoonscrushed red pepper flakes

4 slicesbacon

cut into 1/2 inch pieces

1 tablespoonminced garlic

5 x 13.75 ouncecans chicken broth

medium, thinly sliced

1 cupheavy cream

0.25 bunchfresh spinach

tough stems removed

Instructions

View on Allrecipes

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Notes

15 liked

3 disliked

Delicious

Go-to

Easy

Makes leftovers

One-dish

CasseyT· last year

Makes leftovers

I’ve made this recipe for years. It’s perfect as written. However, I have recently began to try some things new. Today I put in about a tablespoon of Italian seasoning with sage and a very large amount of a spinach kale mix. Also about 1/4 cup Parmesan. It’s amazing.

This was okay but definitely needed some additional seasoning.