Green Curry Fried Rice

Name: Green Curry Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Thai
Ingredients: 3 cups cooked white rice, cooled ((1 cup/200g uncooked)); 2 tbsp oil, (such as peanut, sesame, olive, avocado, etc.); 2 shallots, (diced); 3 garlic cloves, (minced); 1 tbsp fresh ginger, (minced); 3 tbsp green curry paste; 1/2 cup full-fat coconut milk, (canned, (120ml)); 1 tbsp soy sauce, (low-sodium); 1/2 tbsp lime juice; 2 tsp brown sugar; 1 cup baby corn, (halved, (130g)); 1 red bell pepper, (1-inch slices); 1/2 cup fresh Thai basil leaves, (or Italian basil, (12g)); salt & pepper to taste; optional garnish: cilantro leaves, basil, lime wedges, red chili pepper slices

Instructions

Prep:10minCook:15min

This easy vegan Thai Green Curry Fried Rice is full of delicious flavor! Day-old rice, leftover veggies, green curry paste, and a few simple ingredients are all you need!

Updated at: Wed, 26 Aug 2026 08:35:18 GMT