Chocolate Clams and Salsa
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By Cooking Channel
Chocolate Clams and Salsa
Instructions
Prep:30minCook:20min
Cooking Channel serves up this Chocolate Clams and Salsa recipe from Chuck Hughes plus many other recipes at CookingChannelTV.com
Updated at: Sat, 16 Aug 2025 02:56:20 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories808.6 kcal (40%)
Total Fat60.6 g (87%)
Carbs50 g (19%)
Sugars8.9 g (10%)
Protein20.6 g (41%)
Sodium808.5 mg (40%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupmayonnaise
2 tablespoonsdijon mustard
1 bunchfresh cilantro
chopped
1onion
finely chopped
1jalapeno pepper
seeded and chopped
salt
freshly ground black pepper
4tomatoes
seeded and diced
1serrano chile
seeded and diced
1onion
diced
1lime
zest and juice of
1 handfulfresh cilantro
chopped
olive oil
a touch
¼ cuplard
pork fat
1onion
chopped
3cloves garlic
minced
1chipotle pepper
seeded and diced
3 cupsblack beans
cooked
2 poundsclams
chocolate, in shells
lime wedges
to garnish
Instructions
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