Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories370.9 kcal (19%)
Total Fat17.2 g (25%)
Carbs48.4 g (19%)
Sugars25.5 g (28%)
Protein5.6 g (11%)
Sodium431.6 mg (22%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on stephiecooks.com
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