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By glutenfreestories.com
Vegetarian Swedish Meatballs
Instructions
Prep:5minCook:20min
These Vegetarian Swedish Meatballs are low FODMAP, savory, flavorful, luscious, healthy, tossed in creamy gravy and so delicious.
Updated at: Fri, 21 Aug 2026 02:48:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories398.7 kcal (20%)
Total Fat28.2 g (40%)
Carbs30.2 g (12%)
Sugars4.6 g (5%)
Protein9.2 g (18%)
Sodium1033.9 mg (52%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
200grice
cooked
150gcanned mushrooms
125gricotta cheese
30gcornflakes
crushed, or gluten free breadcrumbs
2eggs
½ tspsmoked paprika
2 Tbspgarlic infused olive oil
salt
pepper
to taste
3 Tbspsalted butter
1 clovegarlic
3 Tbspgluten free flour
370mlvegetable broth
150glactose free sour cream
salt
to taste
pepper
to taste
Instructions
View on glutenfreestories.com
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Notes
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