Ground Beef Taco Salad

Name: Ground Beef Taco Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground beef; 1/4 cup homemade taco seasoning (or McCormick's Premium Taco Seasoning); 3/4 cup water; 1 head Romaine lettuce; 1/2 cup green onions (chopped); 1 bunch cilantro (chopped); 1 & 1/2 cups cheddar cheese (shredded); 1 & 1/2 cups cherry tomatoes (or chopped tomatoes of any kind); 8 radishes (thinly sliced); 1/2 red onion (chopped); 2 avocados (chopped (and/or 1 cup guacamole)); 1 cup frozen corn (thawed); 1-2 jalapeños (sliced); Juanitas tortilla chips ( or Fritos, crushed); sour cream (to taste (optional)); restaurant style salsa (to taste (optional)); sliced limes (to garnish); 1/2 cup mayonnaise; 1/2 cup sour cream; 1 (.4-oz) package Buttermilk Ranch Seasoning; 1 serrano pepper (roughly chopped); 2 tomatillos (halved); 1/2 bunch cilantro; 1 lime zest; 1 lime Juice; milk (if the dressing is too thick); 1 cup sour cream; 1/3 cup Restaurant Style Salsa; 1 teaspoon taco seasoning (**); 1 lime Zest

Instructions

Prep:15minCook:15min

Taco Salad is a show-stopper dinner, if you do it right. Plus it's healthy! I'll show you all my tips (and the best ingredients) for Taco Salad, Done Right. Plus two taco salad dressing recipes to choose from!

Updated at: Sun, 24 Nov 2024 07:51:17 GMT