
By SkinnyMs
Steak Fajita Sandwiches
Instructions
Prep:10minCook:30min
This yummy recipe converts the traditional fajita into an easy and mess-free meal!
Updated at: Mon, 31 Mar 2025 14:50:23 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories324.8 kcal (16%)
Total Fat13 g (19%)
Carbs22.2 g (9%)
Sugars3.1 g (3%)
Protein28.7 g (57%)
Sodium417.5 mg (21%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 ounceswhite mushrooms
sliced

1 tablespoonolive oil

1red onion
medium, sliced into strips

2garlic cloves
minced

1red bell pepper
medium, cut into strips

1 poundbeef sirloin tip steak
cut into thin strips - grass-fed beef recommended

salt
to taste

½ teaspoonblack pepper

2 teaspoonsdried oregano

2pita pockets
cut in half - gluten free or whole-wheat

4 leavesromaine lettuce
torn

¼ cupGreek yogurt plain nonfat
Instructions
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Notes
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Easy
Under 30 minutes
Fresh