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By SkinnyMs
Steak Fajita Sandwiches
Instructions
Prep:10minCook:30min
This yummy recipe converts the traditional fajita into an easy and mess-free meal!
Updated at: Sun, 22 Jun 2025 03:11:43 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories327 kcal (16%)
Total Fat13 g (19%)
Carbs23.2 g (9%)
Sugars3.6 g (4%)
Protein28.6 g (57%)
Sodium417 mg (21%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 ounceswhite mushrooms
sliced

1 tablespoonolive oil

1red onion
medium, sliced into strips

2garlic cloves
minced

1red bell pepper
medium, cut into strips

1 poundbeef sirloin tip steak
cut into thin strips - grass-fed beef recommended

salt
to taste

½ teaspoonblack pepper

2 teaspoonsdried oregano

2pita pockets
cut in half - gluten free or whole-wheat

4 leavesromaine lettuce
torn

¼ cupGreek yogurt plain nonfat
Instructions
View on SkinnyMs
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Notes
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Easy
Under 30 minutes
Fresh