Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories165.8 kcal (8%)
Total Fat1.3 g (2%)
Carbs34.2 g (13%)
Sugars15.6 g (17%)
Protein5.5 g (11%)
Sodium377.7 mg (19%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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