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By therealfoodrds.com
Chicken Sweet Potato Curry (Instant Pot)
Instructions
Prep:15minCook:20min
Instant Pot Sweet Potato Chicken Curry is heaven in a bowl. It comes with a little kick from the spices and a little sweetness from the sweet potatoes which nearly melt into the curry to create a thick, rich sauce.
Updated at: Fri, 22 Jan 2021 04:20:49 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
9
Low
Nutrition per serving
Calories392.6 kcal (20%)
Total Fat26.2 g (37%)
Carbs20.6 g (8%)
Sugars4.7 g (5%)
Protein22.3 g (45%)
Sodium315.5 mg (16%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 tspfat
cooking, such as olive oil, or avocado oil

0.5yellow onion
medium, diced

3garlic cloves
minced

1.5 lbschicken breast
cubed

1sweet potato
medium-large, cubed

1red bell pepper
sliced or diced

⅔ cupchicken broth

3 Tbspcurry powder

1 ½ tspground cumin

1 tspground turmeric

¼ tspcayenne pepper

½ tspsea salt

1 x 14 ozcan full fat coconut milk

2 cupsfrozen green beans

cashews

cilantro

lime wedges

cauliflower rice
or rice of choice for serving, omit cashews for nut-free
Instructions
View on therealfoodrds.com
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Notes
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