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icecreamandneondreams.com
By icecreamandneondreams.com

Easy Sausage & Broccoli Boursin Pasta

Updated at: Sun, 21 May 2023 23:26:56 GMT

Nutrition balance score

Unbalanced
Glycemic Index
28
Low
Glycemic Load
1
Low

Nutrition per serving

Calories577.5 kcal (29%)
Total Fat55.8 g (80%)
Carbs3.8 g (1%)
Sugars1.5 g (2%)
Protein15.3 g (31%)
Sodium1322.5 mg (66%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil salted water and cook pasta al dente. Don’t forget to save at least 1 cup pasta water! I save a little extra and use it to reheat leftovers.
Step 2
In a large pan over medium-high heat, cook your sausage & break up into bite sized pieces.
Step 3
Cut broccoli into smaller pieces (unless it’s precut) & steam until tender. I prefer leaving it “al dente” as well because I like larger pieces. But you can make it softer and it will break up into smaller, soft pieces.
Step 4
In your large pan, combine your cooked pasta & cheese. Stirring over low-medium heat until melted. Add about 1/2 cup to 1 cup of pasta water while stirring. Stir in olive oil & lemon juice.
Step 5
Season with salt, pepper & red pepper flakes. Then stir in your cooked sausage & broccoli. Enjoy!
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Notes

5 liked
1 disliked
Delicious
Easy
Under 30 minutes
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