Sourdough Bagels

Name: Sourdough Bagels
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 5 cups (650g) bread flour; 1/2 cup (120g) sourdough starter; 1 cup (240g) water; 1 teaspoon (6g) salt; 1 tablespoon (20g) molasses; 1 tablespoon (20g) honey; water for boiling (about 1 gallon, depending on the size of your pan); 1 tablespoon baking soda; 1/4 cup sugar

Instructions

Prep:10minCook:20min

Chewy and crusty, with a deep flavor that only sourdough bread can give you, these Sourdough Bagels are worth the extra time! Easy to make, with simple ingredients and a step-by-step video, these are the best ever homemade bagels. Top them with poppy seeds, sesame seeds, everything bagel seasoning or your topping of choice.

Updated at: Thu, 02 Jun 2022 04:16:49 GMT