By kawalingpinoy.com
Beef Curry
Instructions
Prep:10minCook:2h
Filipino-style beef curry with beef , potatoes, carrots and bell peppers. It's rich, creamy and flavorful dish perfect with steamed rice!
Updated at: Thu, 28 Nov 2024 00:07:07 GMT
Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories783.2 kcal (39%)
Total Fat59.8 g (85%)
Carbs21.2 g (8%)
Sugars3.2 g (4%)
Protein41.5 g (83%)
Sodium520 mg (26%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
¼ cupcanola oil
2potatoes
medium, peeled and cut into 2-inch cubes
2carrots
large, peeled and cut into 2-inch cubes
1onion
peeled and chopped
4cloves garlic
peeled and minced
1ginger
thumb-size, peeled and julienned
3 poundsbeef chuck roast
cut into 2-inch cubes
1 tablespoonfish sauce
2 cupswater
1 x 13.5 ouncescoconut milk
can
salt
to taste
pepper
to taste
2 tablespoonscurry powder
0.5red bell pepper
cored, seeded and cut into strips
0.5green bell pepper
cored, seeded and cut into strips
Instructions
View on kawalingpinoy.com
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