Shrimp and Grits Southern Style with Cheesy Grits

Name: Shrimp and Grits Southern Style with Cheesy Grits
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Cajun And Creole
Ingredients: 1 cup quick grits; 4 cups water; 1/4 teaspoon salt; 3 tablespoons butter; 2 tablespoons heavy whipping cream; 1 1/2 cups shredded sharp cheddar; 6 slices smoked bacon; 1 pound large shrimp, peeled and deveined; 2 teaspoons Cajun seasoning; 1/8 teaspoon ground cayenne pepper; 1 tablespoon vegetable oil; 1 red bell pepper finely chopped; 3 green onions chopped; 3 cloves garlic minced; 1/4 cup low sodium chicken or vegetable broth

Instructions

Prep:5minCook:10min

These delectable Shrimp and Grits are cooked with creole seasoning, red pepper, green onions, crisp bacon and garlic over a bed of creamy cheddar grits.

Updated at: Fri, 15 Apr 2022 04:06:39 GMT