Buffalo Cauliflower Tacos with Tangy-Sweet Slaw

Name: Buffalo Cauliflower Tacos with Tangy-Sweet Slaw
Cook time: 35 min
Total time: 35 min
Cuisine: American, Latin American
Ingredients: 2 unit Scallions; 10 ounce Cauliflower Florets; 4 ounce Coleslaw Mix; 2 tablespoon Mayonnaise; 5 teaspoon White Wine Vinegar; 3 teaspoon Hot Sauce; 82 g Tempura Batter; ¼ ounce Frank's Seasoning Blend; 6 unit Flour Tortillas; ½ teaspoon Sugar; Cooking Oil; 3 tablespoon Butter; Salt; Pepper

Instructions

Cook:35min

Perhaps no one has ever made a better comeback than cauliflower. Once deemed mildly uninteresting, the versatile veg can now be spotted as a pizza crust, rice substitute, and even a hearty taco filling! Here you’ll coat florets in a spicy tempura batter, then fry ‘em up until crisp and golden. Paired with a tangy-sweet slaw, scallion greens, and hot sauce, these tacos serve up classic buffalo chicken flavor in a surprising veggie version. That’s the power of cauliflower!

Updated at: Sat, 03 Jan 2026 00:19:52 GMT