Black Bean Veggie Burger

Name: Black Bean Veggie Burger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 15-oz can black beans (rinsed and drained); 2 scallions (finely sliced); ½ cup frozen corn (thawed); ¼ cup chunky salsa; 2 tablespoons barbecue sauce; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; ¼ cup fresh cilantro (roughly chopped); 7-9 tablespoons plain breadcrumbs; Salt and black pepper (to taste); 4 hamburger buns; Lettuce, sliced tomatoes, pickles, mayonnaise, or sour cream

Instructions

Prep:10minCook:10min

These easy black bean burgers come together quickly using simple ingredients and are great as a high-protein vegetarian recipe for dinner. Salsa and barbecue sauce add lots of flavor, keeping the mixture well-seasoned. This veggie burger recipe works well for weeknight dinners or meatless meals, and is loved by kids and adults alike.

Updated at: Fri, 24 Jul 2026 13:22:29 GMT