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By Pinch of Yum
Vegan Crunchwrap Supreme
Instructions
Prep:30minCook:15min
This vegan crunchwrap is INSANE! You can stuff this bad boy with whatever you like - I made it with sofritas tofu and cashew queso. SO GOOD! Favorite vegan recipe to date.
Updated at: Fri, 04 Mar 2022 16:29:20 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories625.9 kcal (31%)
Total Fat38.2 g (55%)
Carbs49.6 g (19%)
Sugars10.9 g (12%)
Protein25.3 g (51%)
Sodium797.7 mg (40%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 tablespoonsolive oil

16 ouncesextra firm tofu
press out some liquid first

2 tablespoonstaco seasoning
add about 1 teaspoon salt if it’s unsalted

2chipotle peppers
minced

⅓ cupsalsa

1 cupcashews

½ cupwater

1 cancanned green chiles

1 teaspoontaco seasoning
add a pinch of salt if it’s unsalted

burrito-sized flour tortillas
huge

tostadas
tortilla chips, or doritos, hot cheetos

vegetables
roasted

black beans

avocados

tomatoes
fresh stuff

cabbage slaw

lettuce

cilantro

salsa
Instructions
View on Pinch of Yum
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