Seared Sausage with Cabbage and Pink Lady Apples

Name: Seared Sausage with Cabbage and Pink Lady Apples
Cook time: 35 min
Total time: 35 min
Cuisine: European
Ingredients: 1 tbsp. olive oil; 6 small sweet Italian sausage links (about 1 1/2 pounds total); 2 Pink Lady apples, halved; 1/2 red onion, sliced; 1/2 head red cabbage, cut into 1/2-inch-thick slices; Kosher salt; freshly ground black pepper; 1 c. fresh apple cider; 2 tbsp. fresh cider vinegar

Instructions

Cook:35min

This easy seared sausage recipe features cabbage, fresh apples, and apple cider for extra flavor. Your whole family will love this quick and simple fall dinner recipe.

Updated at: Thu, 21 Nov 2024 19:25:31 GMT