Baked Turkey Meatballs with Lemon Garlic Butter Sauce

Name: Baked Turkey Meatballs with Lemon Garlic Butter Sauce
Cuisine: American
Ingredients: 2 lbs (900g) ground turkey; 1 cup shredded mozzarella; 1 egg; 1/2 teaspoon Italian seasoning, chopped; 2 teaspoons onion powder; 2 teaspoons fresh minced garlic; 1 teaspoon crushed red chili pepper flakes, optional; 1 tablespoon grated or shredded parmesan, for garnish; 1 stick unsalted butter; 1/2 lemon, juiced; 1/2 teaspoon fresh rosemary, chopped; 1/2 teaspoon fresh thyme, chopped; 1/2 teaspoon fresh sage, chopped; 1/2 teaspoon fresh cracked black pepper; 1 teaspoon hot sauce, optional (we used Sriracha); 1/2 cup fresh chopped parsley; 3 clove garlic, minced