By lifearoundthetable.ca
Cauliflower Mushroom Soup with Sausage
Instructions
Prep:20minCook:30min
Cauliflower Mushroom soup is all the best of a creamy cauliflower soup plus the depth of flavour from a mushroom soup combined. A perfect soup for fall on a cold day when you want a bowl of pure comfort with flavours of sage, thyme and mushrooms. And don’t forget the combination of cheese and cauliflower--a match made in heaven
Updated at: Mon, 09 Sep 2024 15:22:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories594.8 kcal (30%)
Total Fat44.2 g (63%)
Carbs22.7 g (9%)
Sugars9.7 g (11%)
Protein27.8 g (56%)
Sodium1596.6 mg (80%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
500 gramsitalian sausage
mild, or honey sausage
2 Tbspbutter
1onion
medium, chopped
2stalks celery
chopped
4 cupscauliflower
chopped
227 gramswhite mushroom
sliced
4 cupschicken broth
salt
to taste
pepper
to taste
½ cupflour
3 cupswhole milk
1 ½ cupsold cheddar cheese
shredded
½ tspcelery seed
1 tspdried ground sage
1 tspdried thyme
2 tspdried parsley
Instructions
View on lifearoundthetable.ca
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Notes
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