By menupan
닭안심죽
영양가 만점인 닭살을 쌀과 함께 죽으로 요리해보세요! 부드러운 아침식사로 아주 좋답니다~
Updated at: Sun, 14 Jun 2026 21:02:04 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories109.8 kcal (5%)
Total Fat2.7 g (4%)
Carbs14 g (5%)
Sugars0.1 g (0%)
Protein7.5 g (15%)
Sodium416.8 mg (21%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on menupan
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
![[된장국 끓이는법] 차돌의 고소함과 배추의 달큰함 얼갈이 배추 된장국](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1733562018/v3/user-recipes/382e4e20002a79b19ca3f833c5b2d14d.jpg)
![[만두전골 레시피] 차돌박이와 냉동만두요리로 해먹기 딱 좋은 얼큰만두국](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1733650349/v3/user-recipes/64f41ca1db285bc58a26a7bb5128f3c7.jpg)
