Banana Cream Pie (Vegan + GF)

Name: Banana Cream Pie (Vegan + GF)
Prep time: 7 h 20 min
Cook time: 40 min
Total time: 8 h
Cuisine: Thai, Asian
Ingredients: 3/4 cup gluten-free rolled oats; 3/4 cup raw almonds; 1/4 tsp sea salt ((optional)); 2 Tbsp organic cane sugar or coconut sugar; 1/4 cup melted coconut oil; 2 Tbsp cornstarch*; 1/3 cup organic cane sugar or sub coconut sugar*; 1 pinch sea salt ((optional)); 1 1/2 cups unsweetened plain almond milk; 1 tsp pure vanilla extract; 1 medium just ripe banana, sliced; 1 14-ounce can coconut cream; 1/2 tsp vanilla extract; 3-5 Tbsp organic powdered sugar; Coconut Whipped Cream; 1-2 more just ripe bananas, sliced*

Instructions

Prep:7h 20minCook:40min

Absolutely delicious, 10-ingredient vegan banana cream pie! Crispy gluten-free crust, fluffy and silky cream center, and layered with 3 whole bananas!

Updated at: Fri, 18 Apr 2025 13:56:18 GMT