
By minimalistbaker.com
Banana Cream Pie (Vegan + GF)
Instructions
Prep:7h 20minCook:40min
Absolutely delicious, 10-ingredient vegan banana cream pie! Crispy gluten-free crust, fluffy and silky cream center, and layered with 3 whole bananas!
Updated at: Fri, 04 Apr 2025 06:37:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories377.2 kcal (19%)
Total Fat26.1 g (37%)
Carbs32.3 g (12%)
Sugars17.8 g (20%)
Protein4.8 g (10%)
Sodium53 mg (3%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

¾ cupgluten-free rolled oats

¾ cupraw almonds

¼ tspsea salt
optional

2 Tbspcane sugar
organic, or coconut sugar

¼ cupcoconut oil
melted

2 Tbspcornstarch

⅓ cupcane sugar
organic, or sub coconut sugar

1 pinchsea salt
optional

1 ½ cupsunsweetened plain almond milk

1 tsppure vanilla extract

1banana
medium just ripe, sliced

1 x 14 ouncecan coconut cream

½ tspvanilla extract

3 Tbsppowdered sugar
organic

coconut whipped cream

1bananas
more just ripe, sliced
Instructions
View on minimalistbaker.com
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